Elevate your culinary creations with our Organic Coriander Seeds from Refill Mill. Bursting with flavour and packed with nutrients, these aromatic seeds are a versatile addition to any kitchen.
Usage: Organic Coriander Seeds can be used in a variety of dishes:
- Spice Blends: Grind coriander seeds to create flavourful spice blends for curries, stews, and marinades.
- Soups and Broths: Add whole coriander seeds to soups and broths for added depth of flavour.
- Pickling: Use coriander seeds to pickle vegetables or fruits for a tangy and aromatic twist.
- Baking: Incorporate ground coriander seeds into baked goods like bread, cakes, and cookies for a unique flavour profile.
Health Benefits:
- Digestive Health: Coriander seeds are known for their digestive properties and may help alleviate digestive issues like bloating and indigestion.
- Antioxidant Properties: Rich in antioxidants, coriander seeds help protect cells from oxidative damage and promote overall health.
- Anti-Inflammatory: Coriander seeds contain anti-inflammatory compounds that may help reduce inflammation in the body and support joint health.
Organic Advantage: Choosing organic ensures that our Coriander Seeds are free from synthetic pesticides, fertilisers, and GMOs. Organic farming practices prioritise soil health, biodiversity, and sustainability, leading to cleaner and healthier food products for you and the environment.
Storage Recommendation: Packaged in eco-friendly brown paper bags, our Organic Coriander Seeds should be transferred to an airtight container upon arrival to maintain optimal freshness. Store in a cool, dry place away from direct sunlight.