Our Wholegrain Spaghetti pasta is made using whole durum wheat semolina. Wholegrain pastas are made with grains that retain their entire grain kernel, improving the nutritional content of your dish without increasing the calories, and in our opinion, improving their taste!
Ingredients: Whole Durum Wheat Semolina, Water
Allergy information: Contains gluten. Packed on premises that handle tree nuts, sesame, soya, peanuts.
|Typical values per 100g:|
|of which saturates||0.1g|
|of which sugars||0.8g|