Indulge in the decadent world of artisan chocolate with our Temprd Chunky Chocolate Bars, crafted by a small, family-run local business in the picturesque town of Maldon, Essex. The Temprd Chocolate team take pride in responsibly sourcing their cocoa from Rainforest Alliance certified farms, ensuring sustainable land management and environmental protection.
This heavenly treat combines banana, caramel and crumbly shortbread stirred into milk chocolate – dessert in a bar!
Available in two sizes:
- Small: 95g.
- Large: 190g.
With a range of flavours to choose from you're spoiled for choice so make sure you check out the rest of the options too, or perhaps you should just get one of each - shhh... we won't tell if you don't!
Crafted with care and sustainably sourced from farm to shop.
Storage: Store in a cool, dry place.
Dietary information: All bars are made in an environment that handles gluten and nuts, including peanuts.
Made in the UK by TEMPRD Ltd.
Ingredients & Nutritional Information:
Milk Chocolate (74.2%): Sugar, Cocoa Butter*, Whole Milk Powder, Cocoa Mass*, Soy Lecithin (E322), Natural Vanilla Flavouring; Banana Pieces (10.4%): Concentrated Banana Puree 37%, Concentrated Pear Puree 26%, Concentrated Lemon Juice 1%, Fructose Glucose Syrup, Sugar, Wheat Fibre, Palm Fat (RSPO), Humectant: Glycerol, Gelling Agent: Pectin, Acidity Regulator: Malic Acid, Natural Flavouring; Caramel (8%): Glucose Syrup, Sweetened Condensed Skimmed Milk (Lactose), Sugar, Vegetable Fat SG (Shea Oil, Palm Oil), Water, Fondant Icing (Sugar, Dried Glucose Syrup), Maize Starch, Humectant: Glycerol, Salt; Shortbread (7.4%): Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Rapeseed Oil, RSPO Palm Oil, Invert Sugar Syrup, Tapioca Starch, Salt, Raising Agent E500ii, E503ii.
Nutrition per 100g: Energy KJ/CAL 2200/527, Fat 30.2g, of which saturates 18.2g, Carbohydrates 57.2g, from sugar 49.5g, Protein 5.6g, Salt 0.2g